Mille Feuille (Trumpet Royale - Mushroom, Green Curry)
CYEats says: loved the many thin layers of mushroom that had all different textures and the slight heat of the green curry.
NYTimes_un says: Pete W. says "Not a pastry but an elegant mushroom terrine, with buttery, tender stems of king trumpets folded and folded, layer after layer."
EaterNY_un says: Ryan S. says "This is the type of creatively delicious vegetarian fare diners deserve at more expensive tasting menu haunts like Per Se. Until then, it's available for $17 at Dirty French."
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Get it here.
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