Egg Tart from Tong Heng Confectionery 东兴饼家 on #foodmento http://foodmento.com/dish/37280

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Egg Tart

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Rachel | 💛 | 1x Follow

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Rachel says: Unusual in shape and exceptional in flavour. Just look how silky that egg custard is, in its flaky, buttery, angular pastry shell.

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