Roast Goose
Misstamchiak says: Four months after its opening in July 2014, this new restaurant has already nabbed a Michelin-star. I must say, it is the most memorable meal I had so far.
This is the light I use for all my low light photos. It's compact and powerful. It's also now on sale at 60% off.
Get it here.
DM me on @foodmento if you get it!