8.1 瓢亭本店 (1 dishes)
南禅寺草川町35

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cityfoodsters says: 3* Hyotei opened as a teahouse over 400 years ago and is one of Kyoto's oldest kaiseki restaurants. Their specialty, boiled eggs, has been on their menu since the very first day. The kaiseki meal is served in a private tatami room.

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