Beef tartare, cheesy choux bun, pickled strawberry
Matt says: another wonderfully interesting, balanced, delicious dish at the most exciting new NYC place this year. Bravo @jpoiarkoff!
This is the light I use for all my low light photos. It's compact and powerful. It's also now on sale at 60% off.
Get it here.
DM me on @foodmento if you get it!