Kung Fu Xiao Long Bao (NO LONGER AVAILABLE)
Jeffrey says: Skin is great, quantity of meat & soup is top notch. Dunk it in vinegar and you have a perfect bite.
Chris says: Contestant for best xiao long bao in NYC
This is the light I use for all my low light photos. It's compact and powerful. It's also now on sale at 60% off.
Get it here.
DM me on @foodmento if you get it!