thatfoodcray says:
Fresh fishes is the only thing that I like. Saba (mackerel), tai (sea bream), amaebi (sweet shrimp) and hotategai (scallop) sashimi @ronin_hk !!!
The app may no longer be availble, but you can still follow @foodmento for the best eats in LA and beyond. DM Jeff to say hello!
thatfoodcray says:
Egg Waffles are a HK street food essential made of eggs, milk, sugar, and flour. Oddies Foodies gives the Egg Waffle a #NewPerspective taking the HK fav to a whole other level
The app may no longer be availble, but you can still follow @foodmento for the best eats in LA and beyond. DM Jeff to say hello!
thatfoodcray says:
Martabak is by far the best thing that has entered by mouth in Indonesia thus far. It is essentially a spongy pancake stuffed with chocolate and nuts smothered in melted butter !!!
The app may no longer be availble, but you can still follow @foodmento for the best eats in LA and beyond. DM Jeff to say hello!
thatfoodcray says:
made from tapioca flour, eggs, sugar, yeast and coconut milk. The yeast creates bubbles, which gives it a unique spongy texture when it is baked.
The app may no longer be availble, but you can still follow @foodmento for the best eats in LA and beyond. DM Jeff to say hello!
thatfoodcray says:
a deep fried mash bean fritter stuffed with camarão (small sundried shrimp), pimenta (hot pepper sauce), vatapá (a paste made of sundried shrimp, peanuts, cashews, coconut milk, and dendé), caruru (okra stew), diced tomatoes, and onions.
The app may no longer be availble, but you can still follow @foodmento for the best eats in LA and beyond. DM Jeff to say hello!
