afoodieworld_un says:
The marinated, pan-friend and MSG-free pork chops are some of the best in Hong Kong and they're usually served on a bed of fluffy steamed rice with vegetables on the the side.
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afoodieworld_un says:
Bruce Lee used to drink tea daily - he felt that tea drinkers had a strong immune system, thus creating a stronger and healthier body.
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afoodieworld_un says:
Mido cafe offers another favourite dish of Bruce Lee's, beef in oyster sauce - I have a feeling that this cafe might have been on his top places to eat list.
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afoodieworld_un says:
Check in Tokyo is new to the matcha trade but is slowly rising up the ranks. The soft serve is also on the lighter side, and comes with warabimochi, a traditional Japanese sweet often sold on the streets as a quick snack
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afoodieworld_un says:
The matcha roll cake consists of light, fluffy layers sandwiched between some of the most fragrant matcha cream your very lucky taste buds will ever have the pleasure of chancing upon.
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afoodieworld_un says:
Although their specialty is tea, Teakha’s green tea cheesecake is touted as one of the best in the city. The richness of the cake is a harmonious blend of the two popular dessert flavours without one being more overpowering than the other.
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afoodieworld_un says:
The soft serve at Sweets House is comparatively lighter and less dense than many of its competitors, making it more suitable for those who like green tea but prefer a less concentrated flavour.
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afoodieworld_un says:
Its very first location outside of Japan, known for its long lines – and for being well worth the wait. Ingredients are freshly flown in daily from the Land of the Rising Sun, ensuring top quality and authentic taste
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afoodieworld_un says:
Via Tokyo is so well known it may as well be synonymous for matcha in Hong Kong. The matcha soft serve here is smooth, fragrant and superbly strong in its green tea taste.
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