Dulce de Leche Crème Brûlée
Rachel says: This French egg custard is infused with caramel and pistachio, which lend it added depth of flavour and fragrant nuttiness – one of the best crème brûlées I've ever had, for sure.
This is the light I use for all my low light photos. It's compact and powerful. It's also now on sale at 60% off.
Get it here.
DM me on @foodmento if you get it!